Private dining

celebrated for its creative offerings and award-winning hospitality, recognized as the best in the city by the San Francisco Chronicle this year. Guests are invited to an artfully designed space, recently remodeled with striking lighting fixtures by Paavo Tynell and vintage furniture from Finland and Italy. This haven for wine enthusiasts provides immersive experiences with access to a vast cellar of over 3,000 selections. Each event is uniquely tailored, with customizable seasonal menus featuring ingredients sourced from our own farm, Fresh Run, located just an hour north. The dining table is as artful as the room, providing seating up to 18 guest adorned with bespoke plates, crystal glassware, and silverware, all crafted by local and global artisans.